Tuesday, September 23, 2014

Baby food day 2 - Beef and bread

Here I am day two.... I made custom small beef balls and froze them for use later...

I thought to grab some of these precooked beefy goodness and add some greens and call it a victory?

Gourmet Daughter Verdict: This is plain and not tasty! I'll eat a little but....

So I quickly changed tact and came up with the following beef and breed!

What you will need:
Pre-cooked beef
1/2 a tomato
Dried oregano
Peas
Sourdough bread

1. Toast bread
2. In a pan (Stainless Steal, don't use cast iron the acidity will strip the coating on cast iron) add beef, tomato, peas and dried oregano, add some water to loosen it all up and cook through for 2-3 mins.
3. Chop up bread into baby fist size chunks
4. Add bread to mix, it should absorb all the liquid in the pot and beef should stick to the bread. Peas will be seperate and baby will pick them up.

Gourmet Daughter Verdict: Much better. Yum yum yum

Baby food day 1 - tuna and hummus

It has been a long time, maybe even year(s) since the last post but now I feel it is time to write.

Our lovely daughter has decided overnight to reject all baby food and wants to feed herself. This proposes a number of challenges...

I'm looking after her for the next two weeks and coming up with recipies which our gourmet of a daughter accepts.

Today's is Tuna and Hummus. A take on the american classic of Tuna and Mayo. This is healthier and a bit more bite to it! :) Just mix in a bowel tuna and hummus still you can form it solid and little hands can pick it up. Easy!

Daughters reaction "Love this stuff!"